Gluten Free Banana Pancakes

Banana pancakes recipe

Banana Pancakes

Wouldn't you like to wake up and have this for breakfast?

I found the recipe for these banana pancakes here and here.  It's a simple recipe.  Just mash a banana and add an egg along with some salt and cinnamon to taste.  Then cook in a lightly oiled skillet just like you would for pancakes.  The first recipe calls for one egg.  The second recipe says to use two eggs.  I tried both ways.  The first day I made these with two eggs.  They were a little eggy, more like french toast, rather than light, fluffy pancakes.  They were still good especially with a little bit of powdered sugar and some fruit.  One banana and two eggs made seven pancakes and I ate five of them, so they obviously weren't awful. 

The second day, I mixed up another batch and I used only one egg.  It was much more difficult to flip the pancakes because the batter wouldn't hold together an the pancakes had a much sweeter, banana taste.  Both ways were delicious!


Comments

  1. Thanks so much for sharing your links. It looks delish! A beautiful and delicious way to greet the morning. Thanks for sharing. Visiting from One Project at a Time. Have a Happy Easter. Blessings, Wanda

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  2. I tried this and could NOT get them to form! It was a sloppy fail :-( BUT, I did make homemade "ice cream" by putting two bananas (more on the brown side)and some peanut butter in the food processor. Got them all blended up and froze it! It was DELISH!

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  3. how great! I don't have a gluten allergy, but I know how important it is to have options for those who do! Thanks for linking up to Tasteful Tuesdays! love it! Really appreciate you stopping by my blog! I’m trying to keep in better touch with my linkers/readers… If you already follow me, please let me know I will find your blog on Bloglovin (I’m transferring my follows there)if you don’t follow in any way, would you consider following via GFC or other method?
    http://www.nap-timecreations.com

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    1. I'm following you on Google+ Emily. (I thought I was following you already. Ooops!)
      Thanks for stopping by and have a great weekend!

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  4. Looks delicious! I will have to share these with my friend.

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  5. Thanks so much for linking up to Much Ado About Monday! These pancakes look delicious! Can't wait to see what you have in store for next week!

    Jamie
    www.huckleberrylove.com

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  6. I am going to share this with my gluten free friends! Thanks for sharing at Domestic Superhero Sharing Thursdays!

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  7. Pinning from Power of Pinterest.

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  8. These look and sound great, can't wait to try!
    ~Lorraine

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  9. I am collecting gluten-free recipes and this looks delicious! Thank you for sharing at our ALL MY BLOGGY FRIENDS party :-)

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  10. I don't have anyone in my immediate family who has a gluten allergey. You never know though and I am so glad that there are so many wonderful recipes out there. I love fruit on just about anything. lol! Thanks for sharing with SYC.
    hugs,
    Jann

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  11. What a great alternative to regular pancakes. Thanks for linking up to my Eat. Pray. Love linky party, don't forget to do it again this Tuesday!

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  12. This looks amazing - love pancakes and bananas - that these are gluten free is bonus! I do appreciate you sharing with Home and Garden Thursday,
    Kathy

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  13. Great advice, I eat gluten free so I will keep this in mind!
    I am stopping by from Sew Can Do's link party!
    Beth @ The First Year Blog

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  14. Looks delicious, especially with the strawberries. Thanks for sharing at Romance on a dime!!

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  15. Great started to the day....Thank you for sharing with the Clever Chicks Blog Hop this week; I hope you’ll join us again!


    Cheers,
    Kathy Shea Mormino

    The Chicken Chick

    http://www.The-Chicken-Chick.com

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  16. Thanks for giving us a comparison of one egg vs two eggs. Thanks so much for sharing on Busy Monday!

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  17. These look fab - am a massive pancake fan but have not tried them gluten free.

    I've featured this in my Breakfast Like a King post ... Alice @ Mums Make Lists x

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